Slow cooker Christmas pudding recipe | Good Food

Ingredients

• 100g sultanas
• 100g raisins
• 100g currants
• 30g mixed candied peel chopped
• 1 small cooking apple peeled and chopped into small pieces
• 2 oranges zested and 1 juiced
• 2 lemons zested
• 75ml brandy whiskey or rum
• 100ml stout
• 2 eggs
• 100g shredded suet
• 50g self-raising flour
• 100g breadcrumbs
• 1 tsp mixed spice
• 1 tsp ground cinnamon
• 200g dark brown soft sugar
• 50g blanched almonds chopped
• butter for the basin
• triple sec for lighting the pudding
• brandy butter or custard, to serve
• large slow cooker
• 1-litre pudding basin