Lighter Christmas pudding recipe | Good Food
Make this lighter version of a classic Christmas pudding as an alternative festive dessert. It’s packed with all the same fruits and spices, but swaps suet for
Ingredients
- 150g sultanas
- 50g dried apricots
- 100g raisins
- 50g mixed peel
- 100ml rum
- 100g unsalted butter plus extra for the basin
- 125g light brown soft sugar
- 1 lemon zested
- 2 large eggs
- 125g plain flour
- 50g fresh breadcrumbs
- 1½ tsp ground cinnamon
- 1½ tsp mixed spice
- 1 small cooking apple peeled, cored and finely chopped
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