Gingerdoodle Cookies - Crystal Sugar

Ingredients

• 2 1/4 cups all-purpose flour*
• 1 tablespoon cornstarch
• 2 teaspoons baking soda
• 2 teaspoons cinnamon, divided
• 1/2 teaspoon salt
• 1 teaspoon ginger
• 1/4 teaspoon cloves
• 1/8 teaspoon nutmeg
• 3/4 cup (1.5 sticks) unsalted butter, softened
• 3/4 cup Crystal Sugar Light Brown Sugar
• 1/2 cup, divided Crystal Sugar Extra Fine Granulated Sugar
• 1/4 cup molasses
• 1 large egg
• 2 teaspoons vanilla extract