The Best Classic Hearty Beef Stew Recipe for Cozy Comfort

Ingredients

• 2 lb (907 g) beef chuck, cut into 1-inch cubes
• 1 large onion, chopped
• 3 large carrots, sliced
• 4 potatoes, diced
• 2 stalks celery, chopped
• 3 garlic cloves, minced
• 4 cups (946 ml) beef broth
• 1 cup (237 ml) red wine (optional)
• 2 tablespoons olive oil
• 2 tablespoons tomato paste
• 1 tablespoon Worcestershire sauce
• 2 bay leaves
• 1 teaspoon dried thyme
• Salt
• pepper
• 2 tablespoons fresh parsley, chopped (for garnish)