Steamed Meat-Topped Tofu with Sesame Sauce
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at happydonabelife.com.
Cooking tools:
- Donabe
- Tea strainer
- Microplane
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Tray
- Plastic wrap
- Refrigerator
- Stove
- Plate
- Spoon
Ingredients
- 5 oz (150 g) ground pork
- 1 teaspoon very finely grated ginger
- 1/4 teaspoons sea salt
- 1/4 teaspoons raw brown sugar
- 2 teaspoons katakuriko (potato starch)
- 2 teaspoons sake
- 2 teaspoons beaten egg
- 2 teaspoons raw brown sugar
- 2 tablespoons sesame paste
- 2 tablespoons ground roasted sesame seeds
- 1 tablespoon soy sauce
- 1 1/2 tablespoons rice vinegar
- 2 teaspoons sesame oil
- 1 package (14 oz/ 400 g) medium-firm tofu, drained and cut into 8 pieces
- Extra amount of katakuriko (potato starch)
- La-yu (hot sesame oil)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mabo Tofu
happydonabelife.com
Tamari-Flavored Beef and Tofu Stew
happydonabelife.com
Simmered Beef & Tofu with Egg
happydonabelife.com
Spicy Pork Sesame Hot Pot
happydonabelife.com
Chinese-Style Steamed Fish
happydonabelife.com
Sesame and Saikyo Miso Hot Pot with Chicken Meatballs
happydonabelife.com
Soymilk Tan Tan Nabe
happydonabelife.com
Shrimp Pork Shumai
happydonabelife.com