Roasted Asparagus Recipe | Highland Farms
Roast fresh asparagus with olive oil, salt, and herbs for a quick 10-minute side dish. Perfect for spring meals. Try it now!
Ingredients
- 1 pound asparagus
- Extra virgin olive oil
- salt and ground black pepper to taste
- 2 tablespoons minced fresh parsley, tarragon, and/or chives
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