Gluten Free Recipe: Coconut Flour Banana Bread - Recipe | Baking Heritage
Gluten-free coconut flour banana bread recipe
Ingredients
- 3/4 cup coconut flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup melted coconut oil
- 6 eggs
- 2 ripe bananas, mashed
- 1/2 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup walnuts or pecans, chopped (optional)
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