Turmeric-Ginger Chicken Soup | Recipe Cloud App

Name: Turmeric-Ginger Chicken Soup | Recipe Cloud App
Ingredients: 1 31/2–4-pound chicken; 2 medium onions, unpeeled, quartered; 2 heads of garlic, halved crosswise; 1 4-inch piece ginger, unpeeled, thinly sliced; 3 dried bay leaves; 1 tablespoon ground turmeric; 2 teaspoons black peppercorns; 2 teaspoons coriander seeds; Kosher salt; 12 ounces carrots (about 4 medium), peeled, cut into 1/2-inch pieces on a diagonal; 8 ounces dried udon noodles scallions, very thinly sliced; Chili oil (for serving)

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Turmeric-Ginger Chicken Soup includes 1 31/2–4-pound chicken, 2 medium onions, unpeeled, quartered, 2 heads of garlic, halved crosswise, 1 4-inch piece ginger, unpeeled, thinly sliced, 3 dried bay...

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Ingredients

1 31/2–4-pound chicken
2 medium onions, unpeeled, quartered
2 heads of garlic, halved crosswise
1 4-inch piece ginger, unpeeled, thinly sliced
3 dried bay leaves
1 tablespoon ground turmeric
2 teaspoons black peppercorns
2 teaspoons coriander seeds
Kosher salt
12 ounces carrots (about 4 medium), peeled, cut into 1/2-inch pieces on a diagonal
8 ounces dried udon noodles scallions, very thinly sliced
Chili oil (for serving)