Turmeric-Ginger Chicken Vegetable Soup | Nourishing Meals®

Ingredients

• 1 whole chicken (about 5 pounds)
• 1 medium onions, chopped
• 1 large leeks, chopped
• 1 head garlic, cut in half cross-wise
• 4 celery stalks, chopped
• 4 inches fresh ginger, sliced
• 3 inches fresh turmeric, sliced
• ½ bunches parsley
• 1 tablespoon sea salt
• 2 bay leaves
• 1 teaspoon turmeric powder
• 12 cups water
• 3 large carrots, peeled and sliced
• 4 medium red potatoes, chopped
• 1 bunch kale, chopped
• ½ bunches parsley, chopped