Easy Hawaiian Roll French Toast (Ready in 20 Minutes)
Make easy Hawaiian roll French toast in 20 minutes. Soft sweet rolls dipped in cinnamon-vanilla custard and pan-fried until golden for a simple brunch win.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at myhomemaderecipe.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Nonstick skillet
- Spatula
- Measuring spoon
- Stove
- Plate
- Paper towel
Ingredients
- 12 Hawaiian sweet rolls, split horizontally
- 4 large eggs
- 1/2 cup (120 ml) whole milk or half-and-half
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Pinch of salt
- 2 tablespoons butter, plus more as needed
- Powdered sugar, for dusting
- Maple syrup, fresh berries, or sliced bananas, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Easy Hawaiian Roll French Toast Recipe
recipesfives.com
Easy Hawaiian Roll French Toast - Ready in 15 Minutes
kitchenscroll.com
Easy Hawaiian Roll French Toast - Ready in 25 Minutes
gracefulflavors.com
Hawaiian Roll French Toast Recipe
purewow.com
Simple Sweet Roll Toast Idea
cookwithcarla.com
Simple Sweet Roll Toast Idea
cookwithcarla.com
Hawaiian Roll French Toast Casserole Recipe
homepressurecooking.com
Hawaiian Roll French Toast
myfoodplans.com