Easy Hawaiian Roll French Toast - Ready in 15 Minutes
Transform sweet Hawaiian rolls into the most amazing French toast. A quick 15-minute breakfast treat topped with berries and maple syrup.
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Cooking tools:
- Toothpick
- Nonstick skillet
- Whisk
- Mixing bowl
- Baking dish
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Baking sheet
- Zip-top bag
- Refrigerator
- Freezer
- Plate
Ingredients
- 1 pack (12 count) King's Hawaiian Rolls.
- 3 large eggs.
- 3/4 cup half and half or whole milk.
- 1 tablespoon vanilla extract.
- 1 teaspoon ground cinnamon.
- 2 tablespoons brown sugar.
- Pinch of salt.
- 4 tablespoons butter for cooking.
- Powdered sugar for topping.
- Fresh fruit for serving.
- Maple syrup for serving.
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