Creamy carrot soup Recipe
Discover the easiest and most delicious carrot cream soup recipe, using Meggle Creme Cuisine Chef. Try it yourself!
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Measuring spoon
- Peeler
- Mandoline
- Mixing bowl
- Paper towel
- Oven
- Baking pan
- Parchment paper
- Blender
- Ladle
- Measuring cup
- Spoon
- Grater
- Stove
Ingredients
- 200 ml Creme Cuisine Chef
- 2 tbsp vegetable oil
- 1 large shallot
- 600 g carrots
- 5 cm piece of fresh ginger
- 5 dl vegetable stock
- salt, black pepper, nutmeg grated
- handful of parsley
- 1 small sweet potato
- dried rosemary, dried garlic
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