Shepherd’s Pie | Idaho Preferred
Experience the warmth of Shepherd’s Pie made with local Idaho lamb or beef and creamy mashed potatoes. Perfect comfort food from your favorite farmers’ market ingredients.
Ingredients
- 5-6 medium Idaho potatoes
- 1 tablespoon of Idaho butter
- 1/3 cup chopped Idaho onion
- ½ cup White Cheddar Cheese- Idaho
- Seasoning salt and pepper to taste
- 4 medium carrots (Available at your local Farmers Market)
- 1 cup peas
- 1 tablespoon of olive oil
- 1 medium Idaho onion chopped
- 2 cloves garlic diced
- 1 lb. of local ground beef
- 2 tablespoons Idaho flour
- 2 tablespoons ketchup
- 1 cup beef broth
- ½ to 1 cup Idaho white cheddar cheese for the top
- potatoes, onions, garlic, peas and carrots can be purchased at your local Farmers Market along with local ground beef.
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