Italian Sausage Roll-Ups | Sargento® Foods Incorporated
Combine sausage, marinara sauce and melted Sargento® Shredded 6 Cheese Italian with lasagna noodles and roll up the flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 1 jar (24 oz.) Bertolli® Vineyard Marinara Sauce, divided
- 8 long lasagna noodles, cooked, drained
- 1-3/4 cups (7 oz.) Sargento® Shredded 6 Cheese Italian, divided
- 1/4 cup julienned or chopped fresh basil, optional
- 3/4 lb. hot or mild Italian sausage, casings removed
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