Easy Country Ranch Green Beans and Potatoes with Bacon Recipe - Kitchen Scroll
Make this comforting Country Ranch Green Beans and Potatoes with Bacon in under an hour! A hearty side dish with fresh vegetables, crispy bacon, and flavorful ranch seasoning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Ingredients
- 1 lb fresh green beans, trimmed and cut into 1-inch pieces
- 1 lb baby potatoes, halved or quartered depending on size
- 6 slices of bacon, diced
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 packet (1 oz) ranch seasoning mix
- 1 cup chicken broth
- 1 tsp dried thyme
- 1 tsp dried rosemary
- Salt and pepper to taste
- 1 tbsp olive oil (optional, if bacon is lean)
- Red pepper flakes or hot sauce for a spicy kick
- Shredded cheddar cheese for added richness
- Fresh parsley, oregano, or basil for garnishing
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