Baked flounder with bacon – recipe with photos, German cuisine
Baked flounder with bacon in the collection of dishes of German cuisine. Description of the recipe with step by step cooking instructions. A detailed list of ingredients.
Ingredients
- 1 flounder fillet
- 30 grams bacon with meat viens, diced
- 3 tablespoons flour
- 0,5 one lemon juice
- salt and ground white pepper
- 1 tablespoon butter
- parsley
- vegetable oil
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