Greek Yogurt Mac And Cheese - Creamy Without Heavy Cream - Alice's Recipes

Ingredients

• 8 ounces elbow macaroni.
• 2 tablespoons all-purpose flour.
• 1/4 teaspoon onion powder.
• 1/4 teaspoon garlic powder.
• 3/4 teaspoon sea salt.
• 1/4 teaspoon freshly ground black pepper.
• 2 tablespoons salted butter.
• 1 cup whole milk.
• 1 cup plain Greek yogurt.
• 2 cups shredded cheddar cheese.
• 1 cup cheddar cheese (shredded).
• 1/4 cup grated parmesan cheese.
• 1/4 teaspoon fine sea salt.