Classic Moist and Chewy Gluten Free Oatmeal Cookie Recipe – IMPULSIVE CULINARIAN

Ingredients

• 1/2 cup Vegan Butter
• 1/2 cup Light Cane Sugar
• 1/2 cup packed Brown Cane Sugar
• 1 Egg
• 1/2 tsp pure Vanilla Extract
• 1/4 cup Corn Flour
• 1/4 cup Millet Flour
• 1/4 cup Sweet White Rice Flour
• 1/4 cup Tapioca Flour
• 1/4 cup Potato Starch
• 1 tsp Baking Powder
• 1/2 tsp Guar Gum
• 1 1/2 cups Organic Rolled Oats
• 3/4 cup Golden Raisins or Chocolate Chunks (optional)