Mushroom and Swiss Burger - Hungry Planet
A twist on your favorite American burger with a special touch of sautéed mushrooms and pull-apart-worthy cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hungryplanetfoods.com.
Ingredients
- 12 oz Hungry Planet Beef™ Plant-Based Ground
- 2 cups button mushrooms, sliced
- ½ cup onions, sliced
- 1 cup vegan mayonnaise
- 1 cup vegan parmesan cheese
- 1 teaspoon roasted garlic puree
- 1 cup vegan swiss cheese or Miyoko's Liquid Mozzarella
- 4 hamburger buns
- 4 tablespoons of vegetable oil
- Salt and pepper to taste
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