Homemade Mozzarella Sticks - VeryVera

Ingredients

• 1 lb mozzarella (preferably Polly-o)
• ¾ cup all-purpose flour
• 3 large eggs
• 3 tbsp. whole milk
• 2 c panko (Japanese breadcrumbs)
• 1 ½ teaspoons garlic powder
• 1 ½ teaspoons onion powder
• 1 tbsp. fresh basil
• 1 tsp. dried oregano
• 1 tbsp. fresh parsley
• 1 tbsp. fresh thyme
• Vegetable oil (for frying; about 6 cups)
• Kosher salt