Macaroni Salad | Saveur

Ingredients

• Salt
• ½ lb. (about 2 cups) dry elbow macaroni
• 2½ cups mayonnaise
• 2 hard-cooked eggs, peeled and grated on the large holes of a box grater
• 2 tbsp. finely chopped white onion (about ¼ small onion)
• 1 small rib celery, finely chopped
• Pinch sugar
• Freshly ground black pepper
• 6 large leaves green leaf lettuce
• 1 tsp. sweet paprika