Ruz Al Bukhari – Fragrant Rice and Roasted Chicken - Fakieh
Ruz Al Bukhari is a popular Saudi dinner dish that is sure to impress your friends and family with its deliciously aromatic rich taste complemented by fragrant
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fakiehfarms.com.
Ingredients
- One whole chicken, skin removed (optional) and cut into 6-8 pieces (marinate overnight with ground, powdered spices)
- 3 red onions
- 1/2 cup olive oil
- 7-8 peeled garlic cloves (grated)
- 1/4 cup lemon juice or vinegar
- 1 cinnamon stick (powder is also okay to use)
- 2 dried bay leaves
- 3-4 cardamom pods
- 5-6 soaked raisins (optional)
- 4-5 cloves
- 2 carrots (shredded or thinly diced)
- 7-8 strands of saffron
- 1 cup fresh cilantro (washed and thinly chopped)
- Cardamom (ground)
- Ginger (grated)
- Salt (to taste)
- 3 cups basmati rice
- 2 tsp cumin seeds (optional)
- Chicken stock (prepared earlier)
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