Brussels Sprouts with Peas and Cashew Nuts
Delicious Brussels sprouts with peas and crunchy cashew nuts, quickly pan-fried with shallots—perfect for 8 servings!
Ingredients
- 1 lb Brussels sprouts
- 5 shallots, thinly sliced
- 1 lb peas
- 1/3 cup salted cashews
- 2 tablespoons butter
- Salt & pepper
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