Pav bhaji | Street Style Pav bhaji - Zayka Ka Tadka

Ingredients

• Butter - 2 to 3 tablespoons or as required
• Green chili - 1 small-sized finely chopped
• Hing/ asafoetida - a pinch
• Kashmiri red chili - 3 to 4
• Garlic - 10 to 12 cloves
• Water - as required
• Salt - as required
• Onion - 1 large-sized finely chopped
• Capsicum - 1 large-sized finely chopped
• Tomato - 2 finely chopped
• Kashmiri red chili powder - as required
• Pav bhaji masala - 1 tablespoon
• Garam masala/ all spice mix - 1 teaspoon
• Boiled potato - 3
• Boiled peas - 1/2 cup
• Coriander leaves - finely chopped as required
• Lemon juice - 1/2 lemon or as required