Sena Sea Salmon (family recipe)
This recipe is such a simple way to bring out the naturally delicious, bold flavors of Copper River Salmon. I love grilled veggies, and they pair well with the subtly sweet flavor of the fish....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.senasea.com.
Ingredients
- 4 Sena Sea Salmon portions (6oz), or 1 fillet (thawed)
- 2 Tablespoons salt
- 2 Tablespoons brown sugar
- Salt
- pepper
- 1 onion, cut in large rings
- 1 Red, Yellow, and Orange Pepper, cut in large rings*
- 2 Tablespoons olive oil
- 1 Tablespoon sesame oil (optional)
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