Stuffed onions - Natlicious food
Today we are making stuffed onions! Traditionally in Cyprus, we fill onions with rice and mincemeat, but today I chose to use 2 other staple ingredients of the Cypriot cuisine, bulgur and lentils,...
Keywords
- Cypriot recipes
- natlicious food
- natliciousfood
- stuffed onions
- how to make stuffed onions
- healthy stuffed onions
- healthy recipes
- the best stuffed onions
- lentils recipes
- plant-based recipes
- vegan eats
- mediterranean cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at natliciousfood.com.
Ingredients
- 120g brown lentils
- 1 bay leaf
- 4 large onions
- 1 carrot
- 2 baby potatoes (optional)
- 1/4 of a parsley bunch
- 70g bulgur
- 3 tablespoons tomato paste
- 1 teaspoon oregano
- 1/2 teaspoon garlic granules
- 1/3 teaspoon of each cinnamon, cinnamon, smoked paprika, sumac, chili flakes
- 30ml of olive oil
- Salt & pepper
- 1 tablespoon of tomato paste
- 600ml veggie stock
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