Insalata Caprese with Sun Dried Tomato Tapenade | Bella Sun Luci
We are processors of sun dried tomatoes available in oil and herbs, sauce or pesto. Made with fresh and delicious ingredients inspired by the Mediterranean.
Ingredients
- 3 large or 6 medium heirloom or vine ripe tomatoes
- 8 oz fresh mozzarella
- ¼ cup Bella Sun Luci extra virgin olive oil
- ½ Cup black and/or green pitted olives
- 1 large garlic clove, minced
- ½ cup 8.5 oz jar (about 1/2 cup) Bella Sun Luci sun dried tomato bruschetta
- 8 basil leaves
- 8 basil leaves, julienne
- Salt and pepper to taste
- Optional: Edible blossoms like nasturtiums, calendulas and/or herb flowers make dramatic, elegant garnishes. Also add more/extra olive oil and sun dried tomatoes julienne.
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