Brooklyn Blackout Dessert Made Easy - Chef Melt

Name: Brooklyn Blackout Dessert Made Easy - Chef Melt
Total time: 55 min
Ingredients: 1 cup (240ml) heavy cream; 8 ounces (227g) finely chopped semi-sweet or dark chocolate (avoid using chips); 3/4 teaspoon baking powder; 1 3/4 cups (210g) all-purpose flour; 1 cup (227g) sour cream; 3/4 cup (180ml) hot coffee or water; 3/4 cup (63g) unsweetened cocoa powder; 1 2/3 cups (356g) brown sugar; 2 large eggs; 1 1/2 teaspoons baking soda; 1/2 cup (120ml) vegetable oil; 1 teaspoon vanilla extract; 1/2 teaspoon kosher salt; Nonstick spray for coating the pan

chefmelt.com

Whip up a super moist chocolatey treat with this Brooklyn-inspired Blackout Cake. Topped with creamy whipped ganache, it’s perfect for any sweet craving!

View full recipe on chefmelt.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.

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