Chocolate-Tahini Ice Pops Recipe

Chocolate-Tahini Ice Pops Recipe

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These chocolate-tahini ice pops are vegan and better than ice cream. Make them with soy milk, avocado, vanilla extract, and stevia for fewer calories.

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Ingredients

  • 1 cup soy milk
  • 0.5 medium avocado, pitted and peeled
  • 2 tablespoons chocolate syrup
  • 1 tablespoon tahini
  • 1 teaspoon vanilla extract
  • 2 (1 gram) packets stevia sweetener (such as Truvia®)

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