Soy Sauce Chicken With Cola Recipe | Recipe Cart

Name: Soy Sauce Chicken With Cola Recipe | Recipe Cart
Ingredients: One 3 1/2- to 4-pound (1.6 to 1.8kg) chicken, backbone removed and chicken cut in half lengthwise through breastbone; 1 tablespoon (12g) kosher salt; 1/4 cup (60ml) Chinese rose wine or Shaoxing wine, divided (see note); 1 tablespoon (15ml) vegetable oil; 1 large shallot (50g), thinly sliced; 2 garlic cloves, peeled and smashed; One 2-inch piece ginger, peeled and thinly sliced; 5 pieces whole star anise; One 2-inch cinnamon stick, smashed; 1/4 teaspoon ground white pepper; 3 cups (710ml) Coca-Cola (two 12-ounce cans); 1 3/4 cups (420ml) dark soy sauce; 1 cup (240ml) water; 3/4 cup (175ml) honey; 2 scallions, cut into 3-inch pieces and lightly smashed; Steamed white rice; Sliced scallions

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Indulge in the flavorful Soy Sauce Chicken with Cola – tender chicken marinated in soy sauce and cola, served with steamed rice. Perfect for a taste-packed meal!

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Ingredients

One 3 1/2- to 4-pound (1.6 to 1.8kg) chicken, backbone removed and chicken cut in half lengthwise through breastbone
1 tablespoon (12g) kosher salt
1/4 cup (60ml) Chinese rose wine or Shaoxing wine, divided (see note)
1 tablespoon (15ml) vegetable oil
1 large shallot (50g), thinly sliced
2 garlic cloves, peeled and smashed
One 2-inch piece ginger, peeled and thinly sliced
5 pieces whole star anise
One 2-inch cinnamon stick, smashed
1/4 teaspoon ground white pepper
3 cups (710ml) Coca-Cola (two 12-ounce cans)
1 3/4 cups (420ml) dark soy sauce
1 cup (240ml) water
3/4 cup (175ml) honey
2 scallions, cut into 3-inch pieces and lightly smashed
Steamed white rice
Sliced scallions