Grapefruit bundt cake - Moje wypieki
A delicious and fluffy grapefruit bundt cake. This tangy cake is perfect as an after-dinner treat or for a special occasion.
Ingredients
- 180 g butter
- ¾ cup caster sugar
- 3 large eggs
- ffreshly squeezed juice of ½ grapefruit
- finely grated zest of 2 grapefruits
- 2 cups plain flour
- ½ cup potato starch
- ½ cup soured cream
- 1 Tbsp poppy seeds
- 2 tsp baking powder
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