My courgette fritters with za'atar cream dip • Leeks and High Heels
Courgette ( zucchini ) are in season now and is such a versatile vegetable. It has a subtle flavour, I recommend using plenty of fresh herbs and spices to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leeksandhighheels.com.
Ingredients
- 3 medium size courgettes
- 60 gr flour
- 40 gr parmesan cheese, grated
- 1 egg
- 50 ml sour cream or creme fraiche
- 2 tablespoons za'atar spice blend
- 1 tablespoon gold and black sesame seeds
- salt and pepper
- cooking oil
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