Your Brunch Table with the Best Bacon and Asparagus Quiche Recipe

Your Brunch Table with the Best Bacon and Asparagus Quiche Recipe

touchwoodeditions.com

The Best Bacon and Asparagus Quiche Recipe Serves 6 The first shoots of asparagus that you find poking up out of the warming soil each spring feel like a gift from above. After a long winter, there...

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Cooking tools:

  • Pie dish
  • Oven
  • Pot
  • Stove
  • Kitchen towel
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Airtight container
  • Refrigerator

Ingredients

  • 1 single-crust 9-inch pie shell
  • 8 stalks asparagus
  • 6 eggs
  • ¾ cup 3.25% milk
  • 1¼ cups shredded Italiano cheese blend (provolone, mozzarella, Romano, Emmenthal)
  • ½ tsp pepper
  • ½ tsp garlic salt
  • 4 slices bacon, fully cooked and roughly chopped

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