Ocean's Bounty Fritters | I've Been Cooking
Ocean's Bounty Fritters are delightful seafood treats combining the ocean's best flavors with fresh herbs and spices in a crispy, golden shell.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ivebeen.cooking.
Ingredients
- Shrimp - 500g, peeled and deveined
- Crab Meat - 250g, fresh or canned
- Scallops - 200g, finely chopped
- Flour - 1 cup
- Cornmeal - 1/2 cup
- Baking Powder - 1 teaspoon
- Eggs - 2, beaten
- Milk - 1/2 cup
- Onion - 1 small, finely chopped
- Bell Pepper - 1 small, chopped
- Garlic - 2 cloves, minced
- Parsley - 1/4 cup, chopped
- Lemon - 1, juice and zest
- Salt - to taste
- Black Pepper - to taste
- Olive Oil - for frying
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