Korean Spicy Dipping Sauce (Ssamjang) | Asian Inspirations
Ssamjang is a popular Koran Spicy Dipping Sauce used for dishes wrapped with leaves such as lettuce and perilla. Make your own now! Brought to you by Asian…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 3 tbsp Korean soy paste (doenjang) or mild miso paste
- 2-3 tbsp Korean chilli paste (gochujang)
- 2 cloves garlic (minced)
- 1 spring onion (finely chopped)
- 2 tbsp onions (finely chopped)
- 2 tbsp honey
- 1 tbsp sesame oil
- 2 tsp sesame seeds (optional)
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