Bahian-Style Chicken Wings With Spicy Tomatoes and Coconut Sauce | TASTE
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 5 lb chicken wings
- 3 limes, cut into halves
- 3 lemons, cut into halves
- 1 c white vinegar
- 2 tbsp avocado oil
- 2 garlic cloves, minced
- 1 tsp kosher salt
- ¼ tsp freshly ground pepper
- 2 tbsp olive oil
- 1 sm white onion, diced
- 3 garlic cloves, minced
- 2 tbsp minced fresh ginger
- 3-4 serrano peppers, seeded and finely diced
- ¼ c finely diced red, yellow, or orange bell pepper
- ½ tsp smoked paprika
- ¼ tsp ground cumin
- 1 (14-ounce) can crushed tomatoes
- 1 (14-ounce) can coconut cream
- ¼ tsp kosher salt
- Freshly ground black pepper to taste
- ¼ c cilantro, chopped
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