Tennessee Peach Pudding

Ingredients

• 5 cups diced peaches (peeled and fresh or frozen)
• 2 cups all-purpose flour
• 1 cup sugar
• 1 cup whole milk
• 4 teaspoons baking powder
• 1 teaspoon sea salt
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract
• 1/4 teaspoon nutmeg
• 3/4 cup brown sugar
• 3/4 cup granulated sugar
• 3 tablespoons unsalted butter
• 3 cups water
• 1/2 teaspoon nutmeg
• Ice cream
• Whipped cream
• Cool whip