Seiche sauce au vin rouge - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g d'oignon
- 80 g de carotte
- 20 g d'huile d'olive
- 200 g de tomates
- 500 g de vin rouge
- 1 c. à café d'herbes de Provence déshydratées
- 10 g de fécule de maïs
- ½ c. à café de sel
- 4 pincées de poivre moulu
- 700 g de seiche
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