Veg Cutlet - By Rahat Zaid - Recipe Masters

Ingredients

• 2 medium sized potatoes
• 2 small carrots
• 1/2 cup peas
• 1 onion- finely chopped
• 3-4 green chillies- finely chopped
• 1/2 inch piece ginger - finely chopped
• 5-6 garlic flakes - finely chopped
• 1/2 tsp pepper powder
• 1/2 tsp cumin powder
• 1/2 tsp coriander powder
• 1/2 tsp lemon juice
• 1 tbsp corn flour
• Salt to taste
• A handful of chopped coriander and mint
• Bread crumbs for coating
• Oil for frying