Fried Green Olives Stuffed with Feta – Prahran Market
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Ingredients
- 25 large green olives, pitted
- 50g feta
- Sea salt and cracked pepper
- For crumbing:
- 1/2 cup plain flour
- 2 eggs
- 1 cup dried breadcrumbs
- 1 teaspoon dried chilli
- 1 tablespoon finely chopped curly leaf parsley
- 2 lemons. Quartered for serving
- oil for frying
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