Easy & Delicious Bake Cherry Chip Cake

Ingredients

• 1 and ½ cups (190g) all-purpose flour
• 1 cup (200g) granulated sugar
• ½ cup (115g) unsalted butter, softened
• 2 large eggs
• ½ cup (120ml) whole milk
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 cup (150g) fresh or frozen cherries, pitted and halved
• ½ cup (90g) semi-sweet chocolate chips
• Powdered sugar for dusting (optional)
• Whipped cream (optional)