Chicken Curry - Lakewinds Food Co-op

Chicken Curry - Lakewinds Food Co-op

www.lakewinds.coop

Skip the takeout tonight with this easy, flavorful chicken curry recipe from local cookbook author Mish Sen and Lakewinds Food Co-op.

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Ingredients

  • 2 Tablespoons of neutral cooking oil, such as avocado or peanut oil (do not use coconut oil)
  • 1 medium onion, <em>finely chopped</em>
  • 5 garlic cloves, <em>minced</em>
  • 1 teaspoon turmeric powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt, <em>divided</em>
  • 1 large russet potato, <em>cubed</em>
  • 1 large tomato, <em>chopped</em>
  • 2-inch piece fresh ginger, <em>minced</em>
  • 2 pounds boneless skinless chicken thighs, <em>fat trimmed and cut into medium pieces</em>
  • 1 teaspoon garam masala
  • ½ bunch cilantro, <em>chopped, for garnish</em>

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