Shaved Brussel Sprouts & Chickpea by Recipe | Samsung Food App

Ingredients

• 300g brussel sprouts - trimmed and finely shaved either with a vegetable mandolin or with a food processor
• 2 banana shallots - finely sliced
• 1 tbsp olive oil for roasting
• salt & pepper to taste
• 30g flaked almonds
• 1 can (400g) chickpeas- drained and rinsed
• 4-5 sundried tomatoes - finely chopped
• 20g fresh mint - finely chopped
• For the dressing
• 3 tbsp extra olive oil
• 1 1/2 tbsp good quality balsamic vinegar
• the juice of 1/2 lemon
• 1 tbsp wholegrain mustard
• salt & pepper