Loaded Baked Potato Bread Recipe - Tablespoon.com
A yummy sandwich loaf that combines all the best flavors of a loaded baked potato -- sour cream, chives, potatoes and yes, bacon.
Ingredients
- 1/2 cup warm water
- 2 1/4 teaspoons active dry yeast
- 1 tablespoon butter, softened
- 1 teaspoon salt
- 1/2 cup sour cream
- 2/3 cup Yukon Gold potatoes, boiled and mashed with the skin left on (I used about 1 1/4 Yukon Golds)
- 1/3 cup cooked and crumbled bacon
- 1/2 cup chopped green onions or chives
- 3 1/4 cups Gold Medal™ unbleached all-purpose flour
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