My Mum's Hot Cross Buns | Community Recipes | Nigella's Recipes | Nigella Lawson

My Mum's Hot Cross Buns | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Warm spices and family tradition come together in Ericthekat's My Mum's Hot Cross Buns, perfect for Easter. Make 16 buns with simple yet effective steps.

Keywords

  • Vegetarian
  • Comfort
  • Nibbly
  • Sweet
  • Easter
  • Solitary Treats
  • Breakfast
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Ingredients

  • 4 cups all-purpose flour (please try and use a breadmaking or bakers flour, you will get a much superior result)
  • 1 beaten egg
  • 1 teaspoon salt
  • 10 dried yeast (1.5 sachets)
  • ½ teaspoon nutmeg
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cinnamon
  • ¼ cup sugar
  • 2 ounces butter
  • 1½ cups warm milk
  • ½ cup golden raisins (and/or raisins)
  • 1 tablespoon Zante currants
  • 1 tablespoon finely chopped mixed peel

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