Vibrant Peach Salad with Avocado, Feta and Honey Dressing
A refreshing summer salad combining juicy peaches, creamy avocado, and crumbled feta, dressed with a simple honey vinaigrette and fresh basil.
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Cooking tools:
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Mason jar
- Airtight container
- Paper towel
- Refrigerator
- Serving platter
Ingredients
- 3 cups spinach, slightly chopped
- 3 large peaches, sliced
- 1 avocado, sliced
- ¼ cup crumbled feta cheese
- 2 tablespoons chopped pecans
- ¼ cup fresh basil leaves
- ¼ cup olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
- ¼ teaspoon salt
- ¼ teaspoon black pepper
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