Loaded Poutine Breakfast Casserole

Name: Loaded Poutine Breakfast Casserole
Ingredients: 1 (12 oz.) package Jones Dairy Farm Dry Aged Bacon, divided; 2 (5-7oz.) packages Jones Dairy Farm All Natural Golden Brown Breakfast Sausage Links; 1/2 cup Vegetable Oil, divided; 2 pounds Shredded Potatoes, thawed if frozen; 1 Large Onion, finely diced; 4 Large Eggs; 1 1/2 teaspoons Salt; 1/2 teaspoon Pepper; 1/4 cup Cornstarch; 1 cup Boiling Water; 3 cups Cheddar Cheese Curds (or Diced White Cheddar), divided; 1 (12 oz) jar Gravy (Beef or Chicken), heated; 3 Scallions, sliced

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Ingredients

1 (12 oz.) package Jones Dairy Farm Dry Aged Bacon, divided
2 (5-7oz.) packages Jones Dairy Farm All Natural Golden Brown Breakfast Sausage Links
1/2 cup Vegetable Oil, divided
2 pounds Shredded Potatoes, thawed if frozen
1 Large Onion, finely diced
4 Large Eggs
1 1/2 teaspoons Salt
1/2 teaspoon Pepper
1/4 cup Cornstarch
1 cup Boiling Water
3 cups Cheddar Cheese Curds (or Diced White Cheddar), divided
1 (12 oz) jar Gravy (Beef or Chicken), heated
3 Scallions, sliced