Crunchy Roasted Za’atar Chickpeas Recipe
Za’atar, a Middle Eastern spice mix made from dried thyme, sumac, and sesame seeds, gives these roasted chickpeas a fragrant, herbal, tangy bite Unlike other similar recipes, the chickpeas are...
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Ingredients
- 2 cups cooked chickpeas, rinsed if canned
- 1 tablespoon extra-virgin olive oil
- 2 tablespoons za’atar
- 1/2 teaspoon kosher salt
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