Holiday Cheeseball Recipes - Fresh Market

Ingredients

• 2 sheets puff pastry, thawed
• 1 egg
• 2 tbsp water
• 8 oz pumpkin cheeseball
• 1 tsp vanilla extract
• ½ tsp cinnamon
• ¼ tsp nutmeg
• ⅔ cup powdered sugar
• 3 tbsp milk
• 1 tbsp lemon juice
• 5 lb. russet potatoes
• 8 oz green onion cheese ball
• 1 stick butter, cut into cubes
• 1 tsp salt
• 1 tsp garlic powder
• 1 tsp dried parsley
• ½ tsp pepper
• ⅛ cup chopped green onion
• ½-1 cup milk
• 1 cup thawed, chopped frozen spinach
• 1½ cups thawed, chopped frozen artichoke hearts
• 6 oz jalapeno cheeseball
• ¼ cup sour cream
• ¼ cup mayonnaise
• ⅓ cup grated parmesan
• ½ tsp red pepper flakes
• ¼ tsp salt
• ¼ tsp garlic powder