Chicken with Puy lentils, lemon and herbs recipe | olivemagazine

Chicken with Puy lentils, lemon and herbs recipe | olivemagazine

www.olivemagazine.com

The perfect nutritious, filling meal. This dish pairs chicken breast with cholesterol-blasting, peppery puy lentils seasoned with lemon, garlic and parsley.

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Ingredients

  • 650ml chicken stock
  • 100g Puy lentils
  • olive oil
  • 2 chicken breasts skin on
  • 2 cloves garlic finely chopped
  • 1 lemon juice and zest
  • a small bunch parsley roughly chopped

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